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Eggplant And Mushroom Rotini (Pasta Alla Norma)
This is my version of pasta alla Norma and it’s a delicious sauce rich in flavour and texture and perfect with rotini as the sauce gets into all the grooves of the pasta. Pasta alla Norma is one of the most well known Italian pasta dishes and it’s typical of Sicilian cuisine. The original recipe
Orange Cranberry Tart
A delicious cranberry tart that is vegan with a chewy, nutty crust and a lovely custard-like tart and sweet curd filling. Topped with a dollop of coconut whip and it’s the perfect dessert, the perfect way to take advantage of cranberry season and not to mention the prettiest as well. I am very happy to
Meal Prep Made Easy
By Celine Saloumi, Registered Dietitian at Provigo Fall is officially over and winter weather has settled in. We can’t help but notice that the change in season also brings cooler weather and shorter daylight. This can easily make us feel like we have less time and little energy to prepare meals when we get home.
Gogo Quinoa warm salad
Hi! I’m Alexandra from Occasionally Eggs, and I’m so happy to be sharing this guest post for a festive and wintery warm salad in collaboration with GoGo Quinoa today. I’ve been a big fan of GoGo Quinoa for a long time, and when we decided to collaborate this summer when I was back home in
The challenge of certifications
Gogo Quinoa is committed to offering high-quality products that are both plant-based and allergen-free, so as to make them accessible to the greatest number of people. Our recipes are also produced, as much as possible, from organic farming and without GMOs. And although not all of our products are certified organic, the majority are. Our
DIY natural beauty treatments
By Jennifer, Founder of Beautifully Alive Like many other seeds, quinoa has become a sweeping dietary sensation over the last few years, both because of the innumerable nutritious properties it offers to our bodies and the variety of ways it can be prepared. It is essentially the new superfood, in that it contains essential nutrients including
Major Styles of Yoga and How to Differentiate Them
By Andréanne, Founder of Namazé Hatha, hot yoga, vinyasa, yin ... I'm certainly not the only one who was confused the first time I looked at the yoga class schedule at my local studio. This language can quickly become discouraging when you don’t understand what is being said. There are clearly several styles of yoga, each
GoGo’s Top winter bowls
Have you seen the weather recently? I don’t know about you, but we are freezing here in Montreal. I feel that during the winter, it is very difficult to keep eating healthy. I used to come home and just cook some pasta and that was it. But we are now in 2018, we have to
GoGo Quinoa cookies & the NON-GMO project
As you maybe already know, GoGo Quinoa has launched the new double chocolate quinoa cookies. Most of you loved them, but a couple of our lovely readers had some questions. This is why we wanted to take the time to present you our new products, but also to explain a little more what we try to accomplish. GoGo
« Zero Waste » Holiday Season
When we think about the holidays, we do not associate it with zero waste and most of the time we just forget that aspect. Unfortunately, during the holiday season, we throw away 25% more trash than any other time of the year. That is just crazy when you think about it. But how could we be
Clean your fridge day!
Most of the time, when we think about « clean your fridge day » we just think of a couple of recipes with basic ingredients that you would find in our fridge at the end of the week. But this time I wanted to do something a little different. Let’s try to plan a whole week without
5 Tips for Catering to Vegans
Veganism is a growing dietary trend, and for those unaccustomed, can be one of confusion. Put simply, a vegan is someone who has decided not to eat or use any ingredients derived from animal products or their byproducts. Dairy, eggs, honey, meat, and gelatin are all foodstuffs vegans stay away from. Many vegans also practice