Discover our new super grains premium quality gluten-free pasta! Our fusilli is made with organic sorghum flour, quinoa flour, amaranth flour and chia flour. It is rice free / corn free and offers the same lovely ‘al dente’ texture as wheat pasta.
Super Grains Fusilli (4 kg)
56.00$ Suggested Retail
Maximum of one bulk item per order
Please note that you will need to order separately and pay flat shipping for each bulk item. Thank you in advance for your understanding.
Bring 3-4 liters of water to a boil. Add salt if desired. When the water is boiling well, add the pasta and cook for 9 minutes for an Al Dente texture while stirring occasionally. Drain and rinse promptly with cold water. Serve immediately with your favorite sauce and condiments.
Organic sorghum flour, organic quinoa flour, organic amaranth flour, organic chia flour.
- Good source of fiber and iron