Make every meal complete with this delicious vegan and gluten free vegetable soup with quinoa. This simple broth with dehydrated vegetables and precooked quinoa is ready to enjoy in only 5 minutes: just add hot water and cover! It can also be used as a base to create a more elaborate soup by adding some fresh vegetables and tofu (or any protein of your choice).
Quinoa Instant Soup
4.00$ Suggested Retail
(for 2 servings):
Pour on soup mix bag (65 grs.) into 600 ml. (2.5 cups) of water. Stir well and heat to boil, then simmer for 5 minutes at medium heat. Serve and enjoy!
Pre-cooked organic quinoa, organic quinoa flakes, dehydrated vegetables (carrots, chives, red bell peppers), salt, organic spices (paprika, garlic, onion, turmeric)