The comforting warmth of a bowl of minestrone on a cold day can’t be beat. With hearty vegetables, lentils, white beans, and our delicious GoGo Quinoa Anelli, you will want this everytime the temperature drops!
1 leek, finely chopped
2-3 carrots, peeled and cut into small pieces
2 stalks of celery cut into small pieces
3 tbsp. olive oil + a drizzle to serve
1 large potato, peeled and cut into small pieces
4-5 leaves (or more) of Swiss chard, chopped
1 1/2 cup kale, finely chopped (ideally Tuscan black kale, but any kale will work)